Story | 25 Sep, 2017
World Tourism Day: IUCN and Marriott Hotels collaborate to raise awareness on sustainable seafood
In celebration of World Tourism Day on 27th September 2017, JW Marriott Phuket Resort and Spa together with International Union for Conservation of Nature (IUCN) and Marriott Thailand Business Council will host a showcase of their award winning Sustainable Tourism Practices.
Story | 25 Sep, 2017
Regional Integrated Coastal Management training course extended to Cambodia
MFF’s long-standing regional Integrated Coastal Management (ICM) training course was successfully extended to national member countries. From 28 August to 1 September, the Royal University of Phnom Penh (RUPP) completed the first national level ICM course in Cambodia.
Story | 13 Sep, 2017
Through the project, 150 families have benefited directly, with indirect benefits to 500 families (3000 people).
Story | 11 Sep, 2017
New farming methods secure livelihoods of communities in India
Pampa Dolui is from Udayan, a small village among the mangroves of Bhitarkanika National Park in Odisha, India. Her early childhood memories are of her family’s rice paddy fields and clear water ponds. As a 15-year-old, Pampa also experienced the devastation of the 1999 Odisha cyclone – reckoned…
Story | 28 Aug, 2017
From August 27 to September 1, 2017; 1,500 delegates from intergovernmental organisations, governments, research institutes, NGOs and the private sector will gather in Foz do Iguassu, Paraná, Brazil for a conference hosted by the Society for Ecological Restoration (SER), Brazilian Society for…
Story | 28 Aug, 2017
Nature Lovers return mangroves to Pulau Dua
Well-known for its importance as a breeding site for water birds, Pulau Dua was established as a nature reserve in 1937. Unfortunately, in recent decades, much of Pulau Dua’s mangroves were cleared for shrimp farms. With coasts deteriorated, fish that had previously used the mangroves as…
Story | 24 Aug, 2017
Community Leaders Train to Become Better Communicators
Four days of lessons on theoretical concepts and practical exercises to improve communication skills.
Story | 24 Aug, 2017
Mangroves: nurseries for the world’s seafood supply
Mangroves support rich biodiversity and high levels of productivity, supplying seafood at capacities large enough to feed millions of people. Fisheries and other sectors, economies, and communities around the world will only be sustained through the restoration and protection of mangrove forests…
Story | 22 Aug, 2017
Waste not, want not - Wastewater focus of World Water Week
Every year World Water Week draws the global spotlight onto the world’s water challenges and opportunities. This year, the focus is on wastewater. Over 80% of global wastewater is released untreated back into nature, causing detrimental impacts on water supplies, human health, the economy, and…
Story | 17 Aug, 2017
Health N’ Delft: Low-salt dried fish for the health conscious
On Delft, an island in the Palk Strait north of Sri Lanka, approximately 1,200 out of a population of 4,502 rely on fisheries for their livelihoods. As freezer facilities to store fish are not available in the island, fishermen are forced to sell their daily catch to buyers from the mainland,…